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Boston, Massachusetts frost dates

Average last spring frost: April 4. Average first fall frost: November 9. That gives a growing season of about 218 days. For frost-tender plants, a safer planting date is April 17, after which a freeze happens in only 1 year in 10.
Last frost (50%)
Apr 4
1-in-10 risk after Apr 17
First frost (50%)
Nov 9
1-in-10 risk before Oct 29
Growing season
218 days
median frost-free days
Hard freeze (28°F)
Mar 28
median last 28°F in spring

Frost risk by date

Chance of frostSpring: frost afterFall: frost before
90%March 25November 22
70%April 1November 14
50%April 4November 9
30%April 8November 3
10%April 17October 29

Read the spring column like this: there is a 10% chance of a 32°F freeze after April 17. These are NOAA probabilities for the Boston Logan International Airport weather station (USW00014739, elevation 4 m), 1991–2020.

Boston vegetable planting calendar

Dates count from the 50% last-frost date (April 4). For tomatoes, peppers and other frost-tender crops, waiting until the 10% date (Apr 17) is the cautious choice.

CropStart seeds indoorsPlant out
BeansMar 14Apr 11 (usually sown directly in the garden)
BroccoliJan 24Mar 7
Brussels sproutsJan 24Mar 7
CabbageJan 17Feb 28
CauliflowerFeb 7Mar 21
Sweet cornMar 7Apr 4 (usually sown directly in the garden)
CucumbersMar 21Apr 11
KaleJan 17Feb 28
LeeksDec 20Feb 28
LettuceFeb 14Mar 21
MelonsMar 28Apr 18
OnionsDec 13Feb 21 (from seed; sets and transplants go out at the same time)
PeasFeb 7Mar 7 (usually sown directly in the garden)
PeppersFeb 21Apr 18
SquashMar 28Apr 18
TomatoesFeb 7Apr 4

Offsets from Oregon State University Extension's seed-starting table. "Plant out" means transplant, or sow directly for crops usually grown from seed.

Fall frost and season extension

The first fall freeze usually arrives around November 9. There's a 1-in-10 chance it comes before October 29. Harvest tender crops such as basil, tomatoes, peppers and squash before then, or cover them on cold nights. Cool-season crops like kale, cabbage and Brussels sprouts handle light frost, and often taste sweeter after it. A hard freeze (28°F) typically comes around November 21.

Nearby cities

CityLast frost (50%)First frost (50%)Distance
Worcester, MAApr 23Oct 21~71 km
Manchester, NHApr 21Oct 19~73 km
Providence, RIApr 11Oct 30~79 km
Hartford, CTApr 21Oct 16~145 km
Portland, MEApr 26Oct 15~154 km
Albany, NYApr 27Oct 15~233 km

More: all Massachusetts frost dates