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Green Bay, Wisconsin frost dates

Average last spring frost: April 30. Average first fall frost: October 9. That gives a growing season of about 161 days. For frost-tender plants, a safer planting date is May 16, after which a freeze happens in only 1 year in 10.
Last frost (50%)
Apr 30
1-in-10 risk after May 16
First frost (50%)
Oct 9
1-in-10 risk before Sep 24
Growing season
161 days
median frost-free days
Hard freeze (28°F)
Apr 17
median last 28°F in spring

Frost risk by date

Chance of frostSpring: frost afterFall: frost before
90%April 16October 26
70%April 25October 16
50%April 30October 9
30%May 7October 3
10%May 16September 24

Read the spring column like this: there is a 10% chance of a 32°F freeze after May 16. These are NOAA probabilities for the Green Bay weather station (USW00014898, elevation 208 m), 1991–2020.

Green Bay vegetable planting calendar

Dates count from the 50% last-frost date (April 30). For tomatoes, peppers and other frost-tender crops, waiting until the 10% date (May 16) is the cautious choice.

CropStart seeds indoorsPlant out
BeansApr 9May 7 (usually sown directly in the garden)
BroccoliFeb 19Apr 2
Brussels sproutsFeb 19Apr 2
CabbageFeb 12Mar 26
CauliflowerMar 5Apr 16
Sweet cornApr 2Apr 30 (usually sown directly in the garden)
CucumbersApr 16May 7
KaleFeb 12Mar 26
LeeksJan 15Mar 26
LettuceMar 12Apr 16
MelonsApr 23May 14
OnionsJan 8Mar 19 (from seed; sets and transplants go out at the same time)
PeasMar 5Apr 2 (usually sown directly in the garden)
PeppersMar 19May 14
SquashApr 23May 14
TomatoesMar 5Apr 30

Offsets from Oregon State University Extension's seed-starting table. "Plant out" means transplant, or sow directly for crops usually grown from seed.

Fall frost and season extension

The first fall freeze usually arrives around October 9. There's a 1-in-10 chance it comes before September 24. Harvest tender crops such as basil, tomatoes, peppers and squash before then, or cover them on cold nights. Cool-season crops like kale, cabbage and Brussels sprouts handle light frost, and often taste sweeter after it. A hard freeze (28°F) typically comes around October 24.

Nearby cities

CityLast frost (50%)First frost (50%)Distance
Milwaukee, WIApr 19Oct 29~172 km
Madison, WIMay 1Oct 10~180 km
Grand Rapids, MIApr 29Oct 20~270 km
Chicago, ILApr 16Oct 28~278 km
Lansing, MIMay 1Oct 13~338 km
Cedar Rapids, IAApr 27Oct 11~407 km

More: all Wisconsin frost dates